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30 dní na vrátenie tovaru
Popular TV chef, Hugh Fearnley-Whittingstall delivers quick and easy recipes in this new title which focuses on dairy and wheat-free ingredients. From delicious breakfasts to lighter treats, it aims to bring freshness, energy and vitality to your everyday cooking. With 170 recipes including lamb and cashew curry, spiced beef with bashed beans and for the sweeter tooth, chocolate and avocado mousse.