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Art of Edible Flowers

Language EnglishEnglish
E-book Adobe ePub
E-book Art of Edible Flowers Rebecca Sullivan
Libristo code: 39822578
Publishers Kyle Books, May 2018
This gorgeous little book is a joyful exploration of the many ways in which flowers can be used in a... Full description
? points 11 b
4.27 €
In stock Immediate digital delivery

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This gorgeous little book is a joyful exploration of the many ways in which flowers can be used in a range of delicious recipes. From Rose and Lavender Cocktail Syrup to Jasmine and Green Tea Ice Cream, the ideas and flavours are subtly, deliciously floral. Savoury options include Courgette Carpaccio with Wood Sorrel Flowers and Artichokes with Roasted Garlic and Chive Flowers, while the drinks range from Fermented Elderflower Fizz to soothing Poppy Milk.Rebecca's creative ideas and thoughtful approach make the entire process of cooking a mindful experience, from picking the flowers through to the very last bite.Bursting with beautiful creations and infused with natural flavours, this volume offers recipes suitable for all abilities.

About the book

Full name Art of Edible Flowers
Author Rebecca Sullivan
Language English
Binding E-book - Adobe ePub
Date of issue 2018
EAN 9780857835246
Libristo code 39822578
Publishers Kyle Books

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient
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