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The Sportsman's Cookery Book - Containing More Than 200 Choice Alternatives to the Everlasting Joint

Language EnglishEnglish
Book Paperback
Book The Sportsman's Cookery Book - Containing More Than 200 Choice Alternatives to the Everlasting Joint Hugh Pollard
Libristo code: 12131862
Publishers Holyoake Press, June 2010
Originally published in the early 1900s. Contents include many varied and some unusual recipes and i... Full description
? points 83 b
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Originally published in the early 1900s. Contents include many varied and some unusual recipes and instructions for cooking: Partridges - Pheasant - Grouse - Wildfowl - Other Waterfowl - Woodcock - Snipe - Woodpigeon - Various Land Birds - Hares and Rabbits - Venison - Squirrel - Salmon and Trout - Coarse Fish. Also includes Gunroom Hints and Recipes. Many of the earliest cookery books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.

About the book

Full name The Sportsman's Cookery Book - Containing More Than 200 Choice Alternatives to the Everlasting Joint
Author Hugh Pollard
Language English
Binding Book - Paperback
Date of issue 2010
Number of pages 164
EAN 9781445506371
ISBN 1445506378
Libristo code 12131862
Publishers Holyoake Press
Weight 217
Dimensions 140 x 216 x 9
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