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Beginner's Guide to Dehydrating Food: How to Preserve all Your Favorite Vegetables, Fruits, Meats and Herbs

Language EnglishEnglish
Book Paperback
Book Beginner's Guide to Dehydrating Food: How to Preserve all Your Favorite Vegetables, Fruits, Meats and Herbs Teresa Marrone
Libristo code: 16790589
Publishers Storey Publishing LLC, June 2018
Drying fruit, vegetables, and beans and creating fruit leather, meat jerky, and herb blends at home...
? points 51 b TOP TOP
20.24 €
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Drying fruit, vegetables, and beans and creating fruit leather, meat jerky, and herb blends at home is easy, safe, and satisfying. Photographic step-by-step instructions offer detailed guidelines on drying and enjoying dozens of popular foods.

About the book

Full name Beginner's Guide to Dehydrating Food: How to Preserve all Your Favorite Vegetables, Fruits, Meats and Herbs
Author Teresa Marrone
Language English
Binding Book - Paperback
Date of issue 2018
Number of pages 320
EAN 9781635860245
ISBN 1635860245
Libristo code 16790589
Publishers Storey Publishing LLC
Weight 804
Dimensions 228 x 218 x 18

Categories

Reference, Information & Interdisciplinary subjects > Encyclopaedias & reference works > Reference works
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cooking with specific gadgets
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery: Preserving & freezing
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