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South Jersey Farming

Language EnglishEnglish
Book Paperback
Book South Jersey Farming Cheryl L. Baisden
Libristo code: 11467748
Publishers ARCADIA PUB (SC), July 2006
By 1876, the year Abraham Browning christened New Jersey the Garden State, South Jersey was already... Full description
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By 1876, the year Abraham Browning christened New Jersey the Garden State, South Jersey was already renowned as a leader in the farming industry, supplying the region with everything from apples to zucchini. It was here that Dr. T. B. Welch produced the grape juice that remains a favorite today, Elizabeth White first cultivated the blueberry, Seabrook Farms became the birthplace of frozen vegetables, Campbell Soup and others canned vegetable-fueled foods, and a colonel transformed the tomato's reputation from deadly to delectable. South Jersey Farming pays tribute to this rich agricultural past.

About the book

Full name South Jersey Farming
Author Cheryl L. Baisden
Language English
Binding Book - Paperback
Date of issue 2006
Number of pages 128
EAN 9780738544977
ISBN 0738544973
Libristo code 11467748
Publishers ARCADIA PUB (SC)
Weight 322
Dimensions 167 x 234 x 10

Categories

History & Archaeology > History > History of the Americas
Place qualifiers > The Americas > North America (USA & Canada) > United States of America, USA
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