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Professional Cooking 9th EMEA Edition

Language EnglishEnglish
Book Paperback
Book Professional Cooking 9th EMEA Edition Wayne Gisslen
Libristo code: 22071612
Publishers John Wiley & Sons Inc, August 2019
The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooki... Full description
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The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinking about how best to teach this material. What has n

About the book

Full name Professional Cooking 9th EMEA Edition
Author Wayne Gisslen
Language English
Binding Book - Paperback
Date of issue 2019
Number of pages 1104
EAN 9781119585985
ISBN 1119585988
Libristo code 22071612
Publishers John Wiley & Sons Inc
Weight 2912
Dimensions 281 x 276 x 60

Categories

Technology, Engineering, Agriculture > Other technologies & applied sciences > Other vocational technologies & trades > Hotel & catering trades
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