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Josey Baker Bread

Language EnglishEnglish
Book Hardback
Book Josey Baker Bread Josey Baker
Libristo code: 02394666
Publishers Chronicle Books, January 2003
Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough... Full description
? points 63 b COMING SOON COMING SOON
24.72 €
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Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).

About the book

Full name Josey Baker Bread
Author Josey Baker
Language English
Binding Book - Hardback
Date of issue 2003
Number of pages 224
EAN 9781452113685
ISBN 1452113688
Libristo code 02394666
Publishers Chronicle Books
Weight 776
Dimensions 232 x 198 x 22

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Baking, bread & cakes
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