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Milk and Dairy Products in the Culinary Art of Antiquity and Early Byzantium (1st - 7th Centuries AD)

Language EnglishEnglish
Book Paperback
Book Milk and Dairy Products in the Culinary Art of Antiquity and Early Byzantium (1st - 7th Centuries AD) Zofia Rzeznicka
Libristo code: 25364149
Publishers Uniwersytet Jagiellonski, Wydawnictwo, March 2022
The following publication constitutes a continuation of a longstanding research conducted by both au... Full description
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The following publication constitutes a continuation of a longstanding research conducted by both authors on nourishment, dietetics, pharmacology and gastronomy in the Late Antiquity and early Byzantium. The book was created based primarily on Greek medica

About the book

Full name Milk and Dairy Products in the Culinary Art of Antiquity and Early Byzantium (1st - 7th Centuries AD)
Author Zofia Rzeznicka, Maciej Kokoszko
Language English
Binding Book - Paperback
Date of issue 2022
Number of pages 260
EAN 9788323347453
ISBN 832334745X
Libristo code 25364149
Publishers Uniwersytet Jagiellonski, Wydawnictwo
Weight 368
Dimensions 169 x 240 x 17

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient > Cooking with dairy products
The Arts > Performing arts > Films, cinema
Place qualifiers > Other geographical groupings: Oceans & seas, historical, political etc > Historical states, empires & regions > Historical states & empires: multi-continental > Byzantine Empire
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